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Cooking in Tuscany: hands-on cooking classes, wine tours, italian cuisine experiences, local cultural and gastronomic events.
Customized tours for individuals, couples, honeymooners, small-parties, families.
the Italian way to the soul of Tuscany, since 1997

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The uniqueness of our programs is the variety: every day a cooking class by a different cook in a different place, combined with the visit of a main historical and artistical site of Tuscany. A wide experience of cooking styles to discover the true Tuscany Cuisine and an unforgattable tour of the art towns of Italian Renaissance.
Delicious food and true experiences in touch with culture, traditions, life and the friendly people of Tuscany

  ... What our guests have to say about us

..... meet us and see who we are  

  Cooking and wine TOURS:

General info:
Aolmaia Tuscany Service Sas - Address: Vicolo dei Conti 58/e Pontedera - Pisa, 56025 Italy - Established in 1997 - Contact: Pierpaolo Pi Chiartosini, coordinator - Months of activity: April, May, June, July, September, October, November - Tours per year: 22 - Average price per day: $400, includes meals, lodging, tours, guides, hands-on classes, local transportation, tax - Average age: 45 - Average number of participants per tour: 4 - Style: all conforts, informal, friendly, true .

for information and reservation please e-mail to us


photo by Claudio Calvani, art gallery in San Gimignano

OTHER USEFUL INFO

Tuscany near New York: DELTA AIRLINES connects J. F. Kennedy airport of New York, to G. Galilei airport of Pisa with 4 flights per week.
London is connected to Pisa with 12 flights per week at cheap rates.
Click to see the
Pisa International Airport G. Galilei official timetable

Travel, food, wine, and... tango in Italy

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